The Cheviot originated in the Cheviot Hills, on the border of England and Scotland. Recognized as a hardy sheep as early as 1372, Cheviots did well in those bleak, windswept conditions, with their strong constitution, easy lambing, well developed mothering instinct, and fast maturity. Introduced to Australia in 1938, the Cheviot has proved its ability to withstand the cold, wet Winters of Southern Australia, and is a vigorous forager through the hot, dry summers, when feed is scarce. The breed was introduced into the United States in 1838 from their native Scotland.
INSTRUCTIONS: If you put cursor over a pin and click the breeders information will appear. On some of the breeders maps the pins are so close together on the zoomed out map that you can not see all the pins marking individual breeders. For those situations I recommend clicking on the blue words below the map to see a larger version that also shows the list of breeders in alphabetical order along the side.
View Cheviot Breeders – enrolled in a larger map